A neighbor gave this recipe to me a long time ago. I use banana Moon Pies in my recipe but if you like chocolate in your banana pudding go with the original!
Author: Kathy Embry @Evillecook
Super easy dessert and a trip down memory lane for me. Strawberry shortcake was my favorite dessert growing up. I loved it when my mother sliced strawberries and covered them in sugar and then put in the...
Author: Diane Atherton
Pears are delicious on their own but this recipe accentuates their flavor with buttery caramel and crunchy almonds! Elegant yet simple, this dessert is perfect for your next dinner party!
Author: Francine Lizotte
THIS RECIPE IS FROM MY NANNY, EVERYTIME WE MAKE IT, WE THINK OF HER!! WE USUALLY USE CANNED PEACHES FOR THIS COBBLER BUT ANY FRUIT WILL DO. IT CAN BE DOUBLED EASILY FOR A BIGGER PAN.
Author: dee dee campbell
This is another recipe from my sister and she got it from a co-worker. Its very quick to prepare and makes a lovely display with any kind of berries.Enjoy!!!!!!!!!
Author: Zelda Hopkins
This is a very old recipe that must have come from my Great Grandma. I remember Grandma and Mom making this simple dessert when I was very young. Served with ice cream or whipped cream this is very good....
Author: Kathie Carr
I HAVE MADE THIS FOR YEARS. ALL TIME FAVORITE WITH MY KIDS.
Author: LISA BOGER @SOUTHERNDIVA
I created the candied lemon peel to use as a garnish for my 3 Layer Lemon Cheese Cake. I try to use everything,& simply hated to throw out the lemons after I had squeezed them,& I used the zest of some...
Author: Rose Mary Mogan
I made this pie this morning because it's so simple to make and has very few ingredients. I had a pint of strawberries that needed using so that's where they went. I also left the apples peel on and used...
Author: Jo Zimny
Great dessert for the winter months. Cranberries and caramel sauce is a great combo ! Found this recipe in my local supermarket behind the fresh cranberries.
Author: Carol Junkins
I've always loved these delicious, moist bars...this recipe comes from my great grandmother, as far as gram could remember. They are great with just a sprinkling of confectioners' sugar, but can ice if...
Author: Cassie *
This is one of Eagle Brand recipe that never grows old and so good- you won't be able to stop at one. Another family pleaser for sure!
Author: Pat Duran
I ate this at a friend's house a couple of years ago at Thanksgiving and have wanted it ever since. I finally got her to send me the recipe which was a link to another site so I'm not sure if I should...
Author: Bonnie Cox
These are always on the list to make when I need something last minute! Someone gives you a gift unexpectedly, or anytime an extra gift is needed when you are just plain tuckered out or ran out of time....
Author: Kelly Williams @WildfloursCottageKitchen
My family loves pineapple and this was a special treat! While baking, there was a wonderful smell of fresh, warm pineapple ... just wonderful. Next time, I may cut back on the whipped cream slightly. It...
Author: penny jordan
This Jello dessert is one of my personal favorites, and always gets great reviews when anyone tries it. I actually prefer this over the Strawberry pretzel salad. The recipe is another from my Taste of...
Author: Cassie *
Your guests will roll their eyes into the backs of their heads when they taste that first glorious crunchy warm bite! After that... they will stampede for more!
Author: Mary Lindow @Coffeeluver
I have used this recipe many times when in a hurry or asked for a quick dessert. Peaches are almost ready and I'll be making this again very soon. Of course you must serve with ice cream. RIGHT!
Author: Norma DeRemer @PApride
When I was in grade school and high school our cafeteria served us a pineapple dessert that everyone looked forward to on Friday's. After 20 years, I found a way to capture my old memories....If you like...
Author: Clemen Cifuentes
The original recipe called for self-rising flour (which I did not have), so I redid the recipe to suit me and much easier Hope you enjoy.
Author: Linda Scharek
A slight variation from normal strawberry shortcake and very delicious! A nice change, too, from those store-bought sponge cakes. 03-21-16
Author: Ellen Bales
Toni T. sent me this email and I'm SO HAPPY she did because they were DEEEEE LISH! I don't know why I didn't make a double batch though,it made 16 good size squares but I had some greedy ,uh,big eaters....
Author: Leanne D.
Papaya (Fruta Bomba, Lechoza), known by several different names in Latin America, is a good source of vitamin A. Try cutting it in different shapes, blending it into shakes, or baking it, as in this simple...
Author: Vicki Butts (lazyme)
Wow, what a great summertime cake! The rhubarb has a nice tang that goes well with the sweetness of the pineapple and strawberry Jell-o. The cake was perfectly moist with a hint of butter and pineapple...
Author: Cindi M Bauer
By roasting chunks of rhubarb in the oven, without stirring as they cook, we keep the pieces whole, bathed in a fragrant syrup. This compote is perfect on its own, with yogurt or whipped cream, or spooned...
Author: Canal House
Yumaroo, this is a very moist blueberry cake. There's a slight crunch on the top and the vanilla butter sauce is wonderful. Not only will we use the sauce on this recipe, but it can also be added to recipes...
Author: Cheryl Culver
This elegant looking dessert has just the right balance of flavors with the sweet strawberries and rich chocolate wine sauce. Purchase crepes in the produce section of your local supermarket or make your...
Author: Telisia Dodd @Mstexas1
I took a couple of old recipes I found, combined and tweeked them and came up with this. Hope you enjoy! **Prep time includes chill time.** Note: Photo borrowed from the internet.
Author: Christine Whisenhunt
This no-bake lemon pie is cool and refreshing. It's bursting with lemon flavor. The marshmallow whipped topping adds a unique flavor and fluffy texture. A light and delicious summertime dessert.
Author: Heather Kelley
You may want to set the skillet on a baking sheet lined with parchment paper before baking this cobbler. It's really juicy! Source: Unknown
Author: Lynnda Cloutier
These apples are filled with some of the most appealing flavors of Spain: sherry, almonds, raisins, and cinnamon. Top them with whipped cream or serve with ice cream.
Author: Vicki Butts (lazyme)
Thrill the after-dinner crowd with individual servings of our Sweet Cherry Crisp. Our Sweet Cherry Crisp is topped with a brown sugar-and-oat crumble.
Author: My Food and Family
Recipe from Midwest Living Magazine. This is the best creamy apple pie I have tasted in a long time- I love the texture of pie and the Maple just set this pie in a category all by itself. You will love...
Author: Pat Duran
A delicious Low Carb Dessert that is easy to prepare and fits perfectly in our Keto plan. Very Satisfying as a finish to any meal! Note: I did not allow the Jello mixture to cool and it worked out fine....
Author: Michael Hall @MTGHALL
This is a very tasty dessert! Warm & delightful....just the way my family likes it! *Google pic*
Author: Sandy Griffith @MomNana
One spice mixture that I always had difficulty finding and needed occasionally when cooking an English recipe that called for it was called Mixed Spice. The shipping cost of course was much more than the...
Author: Linda Kauppinen
I have been making this peach cobbler for a few years and it is delicious and easy to make. You can use strawberries, blueberries, blackberries, raspberries, and of course, peaches and nectarines. It takes...
Author: BonniE !
As southern as they come! Just smelling it makes a person talk with a southern drawl! This is my mama's own old fashioned cobbler recipe. My dad and my husband call it "This Ain't No Lazy Woman's Cobbler"...
Author: Kathleen Hagood
Who knew you can make fresh peaches even better by grilling them? These grilled peaches are simple to make, yummy, and just taste of summer. The marinade smells strong because of the bourbon, but in the...
Author: Lorna Dietz
A classic apple pie with a golden and crisp crust and a thick and saucy filling that requires no precooking of apples.
Author: Stella Parks
I think there is one word that best describes this salad... YUM!! I love this salad! To me it tastes more like a dessert than a salad.
Author: Cindi M Bauer
How to combine two of my favorite flavors - blueberries and cream cheese? I tried a few recipe combinations and tweaked them to find this one delicious. Even though it is a bread, it does have a cake-like...
Author: Pamela Thompson
Gooseberry's are only in season for a few weeks each year but the freeze well. I got the original recipe from a friend in the Republic of Panama about 27 years ago and Have done some tweeking for my families...
Author: susan simons
I recieved this recipe from a friend! These are delicious and are great at parties! Better with vanilla ice cream!
Author: S F
This is a dessert favorite and perfect for summer potlucks. You can make this with fresh or canned peaches, but I prefer to make this with fresh peaches.
Author: Andrea Rotar @rotara
You can use blueberry pie filling also. Or add bananas to it.. This is a quick and easy, yummy dessert!
Author: Linda Pace @xutahredx
This delicious fruitcake is made with coconut, orange slice candy pieces, and chopped pecans.This was my Grandma Gallimore's recipe reinvented by me..she used pineapple, orange custard and pecans -I'll...
Author: Pat Duran